Check out the Christmas CD, "It's For You He Came", featuring Bart Elliott on drums and percussion, available in the Drummer Cafe Store.

NEW PREMIUM RESOURCE

Frank Briggs has provided yet another play-along for our Premium Resource subscribers. "Potato" is an intermediate level play-along track from Mike Keneally's CD, Sluggo!

Subscribers can download audio tracks (with and without drums as well as solo drums) plus a PDF drum transcription and recording session notes.



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December 01, 2008, 12:59 PM *
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Author Topic: BBQ? What about BBQ Sweetcorn?  (Read 1696 times)
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Chris Whitten
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« on: June 26, 2007, 08:56 PM »

OK, the votes are in for the world's 'sexiest vegetarians'. Both female and male winners are musicians!
http://www.goveg.com/feat/sexiestveg2007/
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robyn
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« Reply #1 on: June 26, 2007, 11:00 PM »

aww c'mon Chris--you shoulda won!  Grin

robyn
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Nuclear
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« Reply #2 on: June 27, 2007, 12:08 AM »

Looks like they could use a little cow.
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Paicey
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« Reply #3 on: July 01, 2007, 01:52 PM »

I tried being vegen once, lasted about 12 hours. Can you imagine going through the drive up at Taco Johns ordering a broccoli and cauliflower hardshell?. Can i help you?, ya, ill take a large coke and an asparagus wrap...mmmmm Lips Sealed.
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Chris Whitten
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« Reply #4 on: July 01, 2007, 10:52 PM »

Each to their own.
Being vegan is super tough. I'm just a vegetarian....and no, I don't eat fish!

I love vegetarian Mexican food by the way (bean and guacamole tacos etc...YUM).
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yankeeboy13
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« Reply #5 on: July 04, 2007, 02:25 PM »

I saw the title and immediately thought of Louis  Grin I wonder how long he would last as a vegan...
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Louis
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« Reply #6 on: July 05, 2007, 04:35 PM »

I wonder how long he would last as a vegan...

About as long as it would take me to fire up the smoker.   I could probably become a vegetarian if I really really really had to but I bet I would be trying to BBQ animal crackers by the second week.   Grin
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« Reply #7 on: July 05, 2007, 05:46 PM »

Funny, I could see Louis tossing a few vegans on the barbie.
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eardrum
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« Reply #8 on: July 06, 2007, 01:46 PM »

Although it's hard to beat my steak or salmon BBQ, I've learned to do some nice stuff with the Veggies thanks to my vegetarian sister.  I've also converted quite a few friends to really enjoy the slightly marinated and grilled Portabello Mushroom - it is awesome. 
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Paicey
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« Reply #9 on: July 07, 2007, 09:49 AM »

To be serious i like many veggies grilled with a little olive oil on them, eggplant, tomato, grilled corn (husk 0n), large hunk onion grilled is outrageous, green top onion, bell pepper, etc, its almost endless. As far as im concerned the less meat you eat the better off you are, at least the non organic meat. Beans and corn combine to make a complete protein supplied by meat. Ive read a great deal about the pitfalls of over meat consumption. NEVER, EVER, consume fast food meat sources if you are concerned of overall health. My favorite health advocate?, Gary Null. Ive just started reading entitled the Perricone Prescription, very interesting book.
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New York Frank
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« Reply #10 on: July 07, 2007, 10:10 AM »

I'm bi-dietal.

I crave veggies as much as I crave meat when it's missing from the diet for a while.

For me, the best way to eat meat off the barbeque is - to top it with
some grilled veggies.

A burger with a slice of grilled egglant on top - yeah, baby. 
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sleepybrIghteyez
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« Reply #11 on: July 07, 2007, 10:12 AM »

I'm not much of a fan of eating plain veggies, though I do enjoy adding them into other things I cook. I have recently come to submit to the eggplant. We grew them in our garden in New Jersey, but I don't remember eating them as a kid. Man those things are sooooo good. My wife and I tried a different resteraunt a couple of weeks ago and both had the Eggplant Mandeville- two breaded and fried slices of eggplant gently laid to rest over a heaping pile of angel hair pasta swimming in a shrimp alfredo sauce. Mmmm..... (drooling smiley).

Aside from eggplant, my favorites are vidalia onions and red potatoes.

I don't think I can give up meat, let alone seafood. I don't eat red meat though, aside from the occasional deer sausage.
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« Reply #12 on: July 10, 2007, 10:59 AM »

My sister is a vegan level 7. She doesn't eat anything with a shadow.
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« Reply #13 on: August 31, 2007, 09:35 PM »

I think you can over do anything. I like a little of everything Wink.
                              Nutty
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« Reply #14 on: September 01, 2007, 08:18 AM »

I just re-read a few past posts, and I had to quote this - very funny:

...    I could probably become a vegetarian if I really really really had to but I bet I would be trying to BBQ animal crackers by the second week.   Grin

 Grin
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Louis
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« Reply #15 on: September 01, 2007, 08:59 AM »

Now you have me thinking!  Can a vegetarian eat animal crackers?
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« Reply #16 on: September 01, 2007, 09:05 AM »

Now you have me thinking!  Can a vegetarian eat animal crackers?

Yes, but not with the fingers.  The fingers must be eaten separately.  Smiley
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